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Check out the News Articles for reports on recent & upcoming happenings at the club, as well as communications on MUCC, hunting, fishing, trapping & legislative items that are of interest to outdoorsmen/women.

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Edwardsburg Conservation Club (ECC) is having a huge Meat Shoot this Sunday March 5th. Start your day with a hearty Breakfast served up by the "Butrick Team" which includes Nick Nickoson's famous biscuits and gravy or half and half (eggs available) served from 8-10 a.m. We purchased an "abundance" of steak and lobster for 1st place prizes and chicken and pork steaks for 2nd. Now, I'm told that the lobsters are not that big, might even say they are small as shrimp :( BUT 1st place is a rib eye steak and a pound of shrimp. We are looking to break our recent attendance record and have our biggest turn-out of the past two years! The weather is warming up this weekend and is in our favor. So come on out!! We are looking for the old shooters, the younger shooters, the new shooters, the three time a week shooters and the once or twice a year shooters. Everyone is welcome! Shooting starts at 10:00 AM. We'll have many different game shoots, pie shoots, door shoots, and $2.00 raffles for food items. And Yes, the "Butrick Team" will also serve something special for lunch from noon-2:00 p.m. Maple Bourbon Pulled Pork Sandwich & AuGratin Potatoes! Yum Yum! When the shooting is done our new bar manager Sherrie will be serving specials, as well. We need your support, shooters and spectators, alike, in order to keep this shooting facility and all of its educational programs going strong! Hope to see you there!! SUNDAY MARCH 5, 2017

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